Banana Baked Oats

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Preheat oven to 180°C (350°F).

Step 2

2. Grease your tray lightly with oil, butter, or a sheet of baking paper (I can see you have some!).

Step 3

3. In a big bowl, mash the bananas until smooth.

Step 4

4. Whisk in the eggs, milk, vanilla, and maple syrup/sweetener.

Step 5

5. Add oats, salt, and cinnamon. Mix well.

Step 6

6. Pour the batter into the tray and spread out evenly.

Step 7

7. Optional: Sprinkle chocolate chips, nuts, or berries on top.

Step 8

8. Bake for 30–35 minutes, until golden on top and a skewer comes out clean.

Step 9

9. Cool slightly, then cut into squares.