Nutrition balance score
Good
Glycemic Index
46
Low
Nutrition per recipe
Calories2994.8 kcal (150%)
Total Fat90.4 g (129%)
Carbs402.5 g (155%)
Sugars32.5 g (36%)
Protein145.8 g (292%)
Sodium3234.1 mg (162%)
Fiber31.7 g (113%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1 Cook pasta. Steam peas.
Step 2
Mash peas and mix with parm, garlic, lemon zest, olive oil & pasta water until creamy.
Step 3
Toss pasta, sauce, snap peas & herbs.
Step 4
Crown with burrata & dig in!
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
