Homemade Mac and cheese

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Step 1 Cook pasta until tender following directions on package.

Step 2

Drain cooked pasta and return to pan. Sprinkle flour over pasta while it is still warm. Toss thoroughly.

Step 3

Reheat the pan to medium heat, slowly stir in milk, cheese, and pepper.

Step 4

Cook, but do not boil, until the milk and cheese thicken into a creamy sauce—approximately 7 to 10 minutes.

Step 5

Stir in broccoli and heat thoroughly.

Step 6

Utensils Needed

Step 7

Stove

Step 8

Sharp knife

Step 9

Measuring cups and spoons

Step 10

Bowl

Step 11

Pot

Step 12

Pan

Step 13

Colander