Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
3
Low
Nutrition per serving
Calories427.1 kcal (21%)
Total Fat22.1 g (32%)
Carbs9.7 g (4%)
Sugars3.8 g (4%)
Protein49.3 g (99%)
Sodium1730 mg (86%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
In a small bowl, combine the garlic, ginger, and soy sauce, Set aside.
Step 2
In a large skillet, brown the turkey over medium-high heat.
Step 3
Add the shredded cabbage and stir to combine.
Step 4
Add the sauce mixture to the meat and veggies. Stir and cook for about 3 to 5 minutes, until the cabbage has just begun to wilt but is still crunchy.
Step 5
Garnish with green onions, if desired.
Notes
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