Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories598.1 kcal (30%)
Total Fat40.1 g (57%)
Carbs32.3 g (12%)
Sugars6.9 g (8%)
Protein26.2 g (52%)
Sodium1060.6 mg (53%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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One-dish
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