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By Anonymous Kiwi

Delicious 1/3 whole grain bread

Delicious home made bread ( idk how many servings)
Updated at: Fri, 06 Jun 2025 02:40:07 GMT

Nutrition balance score

Good
Glycemic Index
73
High
Glycemic Load
20
High

Nutrition per serving

Calories131.7 kcal (7%)
Total Fat0.5 g (1%)
Carbs27.7 g (11%)
Sugars0.1 g (0%)
Protein4.2 g (8%)
Sodium233.3 mg (12%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix all ingredients together till dough consistency
Step 2
Cover dough in bowl and let sit for 2.5 hours
Step 3
Preheat oven to 425 degrees Fahrenheit
Step 4
Then roll the dough into a ball
Step 5
Then put the dough into the oven with aluminum on top for 30min at 425 degrees Fahrenheit ( make sure it’s touching the dough)
Step 6
Then remove the aluminum sheet and put it back in the oven for 10min at 425 degrees Fahrenheit
Step 7
Last but not least take out from oven, cut and enjoy

Notes

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