Flat Bread

Updated at: Thu, 17 Aug 2023 07:37:48 GMT

Step 1

In a large bowl combine flour and yeast, and mix well. Add salt and water and mix until combined. Start kneading(in a bowl) the dough and add a bit of oil from time to time until you use it all(knead for about 8-10minutes).

Step 2

Cover the bowl with a clean kitchen towel and let it rise in a warm place for about 1 hour.

Step 3

Preheat oven to 220C(fan)

Step 4

When the dough is ready, slightly knead it again, then divide it into two equal parts

Step 5

Transfer one part to the baking tray, covered with parchment, form a ball, and cover and let it rest for 10-15 minutes. Then, form a sort of boat shape and dimple the dough.

Step 6

Make a hole in the middle and bake for 10-15 minutes or until golden.

Step 7

Repeat with the remaining dough.

Step 8

Brush with melted butter mixed with salt.

Step 9

Repeat with the remaining dough.

Step 10

Enjoy!

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