Nana’s salad
100%
0
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories1022.8 kcal (51%)
Total Fat72.4 g (103%)
Carbs39.2 g (15%)
Sugars33.1 g (37%)
Protein53 g (106%)
Sodium781 mg (39%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
6chicken breasts
boiled in salted water 10-15 minutes, cut up
8 ouncesalmonds
slivered, sugared and browned
1 poundbacon
cooked and crumbled
1 cupcraisins
1 cupcheese
finely grated, asiago, mozzarella or jack
0.5red onion
purple
1 cupsugar
1 tspdry mustard
I like to add extra
1 tspsalt
½ cupred wine vinegar
1 cupsalad oil
very slowly while blender is going fast
mixed greens
Instructions
Step 1
Glistening pink Dressing:
Step 2
½ of a red onion(purple)
Step 3
1 cup sugar
Step 4
1 tsp dry mustard (I like to add extra)
Step 5
1 tsp salt
Step 6
½ cup red wine vinegar
Step 7
Blend well in blender.
Step 8
Last, add 1 cup salad oil very slowly while blender is going fast.
Notes
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