
By Neil Sargeant
Mini Protein Cakes
3 steps
Prep:5minCook:20min
Updated at: Tue, 17 Jun 2025 10:22:26 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories199.7 kcal (10%)
Total Fat4 g (6%)
Carbs21.7 g (8%)
Sugars13.6 g (15%)
Protein18.1 g (36%)
Sodium322.6 mg (16%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Mix everything but the fruit into a blender
Step 2
Divide into two portions
Step 3
Bake for 20 mins at 180 celcius
Notes
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