Traeger Korean Style Pot Roast

Name: Traeger Korean Style Pot Roast
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Cuisine: Asian, Korean
Ingredients: 3 pounds beef chuck roast; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon garlic powder; 2 tablespoons avocado oil or beef tallow; 1 large white onion; 4 cloves garlic; 2 tablespoons gochujang paste; 2 tablespoons red miso paste; 1 tablespoon sriracha; 1 tablespoon garlic chili sauce; 3 tablespoons soy sauce; 1 tablespoon brown sugar; 6 whole dried chili peppers; 2 cups water