Macaroni and Cheese (Cheesy Pasta Bake)

Name: Macaroni and Cheese (Cheesy Pasta Bake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 225 g elbow macaroni; 2 tbsp unsalted butter; 2 tbsp plain flour; 500 ml whole milk (warm); 120 ml double cream; 1 tsp Dijon mustard; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp fine sea salt (adjust to taste); 1/4 tsp white pepper; 200 g sharp cheddar cheese (grated); 100 g Gruyère or mature white cheddar (grated); 40 g Parmesan cheese (finely grated); 60 g panko breadcrumbs; 1 tbsp olive oil; Fresh parsley (chopped (optional, for garnish))

Instructions

Prep:15minCook:30min

A classic American comfort food with creamy cheddar sauce, tender pasta and a crisp breadcrumb topping. Perfect for a hearty family meal or cosy gathering.

Updated at: Fri, 20 Jun 2025 16:35:43 GMT