Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories5801.7 kcal (290%)
Total Fat423.9 g (606%)
Carbs336.5 g (129%)
Sugars40 g (44%)
Protein179.5 g (359%)
Sodium9760.6 mg (488%)
Fiber18.9 g (67%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
3 cupschicken
cooked, baked, rotisserie, or boiled, diced
1 x 6.5 ozwild rice blend
pkg, add raw
1 x 2 ozpimento
jar, diced
1 cupmayonnaise
1 cupsour cream
½ cuponion
minced
1can cream of celery soup
1can cream of chicken soup
1 x 16 ozcan French green beans
drained
½ cupcheddar cheese grated
1 boxherb seasoned Stuffing
1 stickbutter
melted
Instructions
Step 1
Directions
Step 2
Preheat oven. 350 degrees F.
Step 3
Combine first 9 ingredients and place in a 9 x 13 dish. Top with cheese.
Step 4
Combine Stuffing and butter, mix thoroughly. Sprinkle on top of the chicken mixture.
Step 5
Bake for 35-40 minutes until golden brown.
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