Creamy Leeks and Beans

Name: Creamy Leeks and Beans
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Asian, Middle Eastern
Ingredients: 2 leeks (cut into moon shapes); 1 tsp cumin; 1 tsp coriander; 3 garlic cloves; charred broccoli; 2 cans butter beans (15oz) (drained and washed); 1/2 block silken tofu; 1/4 cup nutritional yeast; 1/3 cup cashews (soaked 10mins); 1 garlic clove; 1 tsp paprika; 1 tsp gochujang; 1 tbsp coconut aminos; 1 tbsp lemon juice; 1 tsp dijon; salt and pepper (to taste)