Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
3 servings
Instructions
Step 1
Cook onions and garlic for 3 minutes till onions are translucent. Then add veggies until softened
Step 2
Slowly add the broth and simmer for 5 minutes. Add your udon noodles until they're cooked.
Step 3
Cook chicken separately than the other and add to the pot at the end
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!












