One pot quick creamy spaghetti

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Brown the ground beef in a large stock pot, drain

Step 2

Add the tomatoes, garlic, spices, cream and chicken broth. Bring to a simmer.

Step 3

Add the pasta and bring to a boil. Then reduce to a simmer and cook for 15-18 minutes stirring occasionally.

Step 4

Serve with a salad and top with Parmesan cheese