By cookingwcarlee
Sourdough Pancakes
Instructions
Prep:5minCook:10min
Turn extra sourdough starter into fabulous pancakes with just six simple ingredients. These fluffy pancakes are easy to make and have plenty of fermented goodness inside.
Updated at: Wed, 09 Jul 2025 11:08:54 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories416 kcal (21%)
Total Fat19.9 g (28%)
Carbs43.9 g (17%)
Sugars7 g (8%)
Protein11.8 g (24%)
Sodium526.3 mg (26%)
Fiber10.1 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on cookingwithcarlee.com
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