Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Nutrition per recipe
Calories3507.9 kcal (175%)
Total Fat270.7 g (387%)
Carbs123.4 g (47%)
Sugars28.4 g (32%)
Protein139.9 g (280%)
Sodium1542.4 mg (77%)
Fiber14.3 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook ground beef, set aside
Step 2
Peel garlic
Step 3
Blend canned tomatoes with peels garlic
Step 4
Peel onion, slice in half leaving root intact
Step 5
Put butter in pot, add blended tomatoes/garlic, and onion and begin to simmer at a low boil
Step 6
Allow sauce to simmer about a hour, then add cooked beef and begin bringing water to a boil for noodles *add 2 tbs salt to noodle water if desired
Step 7
Once noodles are started cook bread if desired
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!