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By Misty

High protein Oatmeal mix for Yogurt looks gross but it’s good

6 steps
Prep:5minCook:11min
high protein, meant to be mixed in with greek yogurt, fruits, and honey/maple syrup after cooking!!
Updated at: Fri, 18 Jul 2025 17:36:42 GMT

Nutrition balance score

Great
Glycemic Index
46
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories237.6 kcal (12%)
Total Fat8 g (11%)
Carbs27.3 g (10%)
Sugars6.2 g (7%)
Protein15.2 g (30%)
Sodium139 mg (7%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Rinse the quinoa well in a fine-mesh strainer.
Step 2
2. In a pot, combine the oats, quinoa, chia, flax, milk/water, cinnamon, and pinch of salt.
Step 3
3. Bring to a gentle simmer over medium heat, then reduce to low.
Step 4
4. Cook uncovered for 10–12 minutes, stirring every 1–2 minutes until thickened and quinoa is tender (look for the little “tails” on the quinoa).
Step 5
5. Remove from heat and stir in the mashed banana and protein powder until smooth and creamy.
Step 6
6. Let cool slightly, then divide into 2-3 portions (each ~¾ cup cooked).

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