Nutrition balance score
Great
Glycemic Index
20
Low
Nutrition per recipe
Calories234.3 kcal (12%)
Total Fat16.8 g (24%)
Carbs5.5 g (2%)
Sugars1.2 g (1%)
Protein17.6 g (35%)
Sodium837.8 mg (42%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Pat slices dry. Brush all sides with olive oil. Sprinkle salt and pepper generously on all sides, including skin. Sprinkle paprika on top for color. Drizzle more olive oil.
Step 2
Bake skin side up on foil, on 400 (convection oven 375) for 15 minutes or until internal temperature is 135. Let cool 1-2 minutes until temperature reaches 140.
Step 3
Squeeze lemon onto slices and serve.
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