Crispy Broccoli
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Nutrition balance score
Great
Glycemic Index
34
Low
Nutrition per recipe
Calories724.1 kcal (36%)
Total Fat23.6 g (34%)
Carbs98.4 g (38%)
Sugars3.7 g (4%)
Protein36.5 g (73%)
Sodium3118.6 mg (156%)
Fiber24.4 g (87%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
For the sauce:
Instructions
Step 1
First, boil the broccoli for about 15-20 minutes.
Step 2
Then, cut off the florets and press them flat with a glass. Next, brush them with the marinade and sprinkle some Parmesan on top
Step 3
Bake at 180°C (350°F) for 15 minutes.
Step 4
Meanwhile, prepare the aioli E. Simply blend all the sauce ingredients in a mixer. And that's it-your delicious broccoli snack is ready to enjoy!
Step 5
Bon appétit!
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