Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
23
High
Nutrition per serving
Calories1011.5 kcal (51%)
Total Fat49.4 g (71%)
Carbs50.8 g (20%)
Sugars3.7 g (4%)
Protein96.4 g (193%)
Sodium1915.7 mg (96%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
