Easy Seafood Recipe: Quick Prep and Delicious Taste in 40 Minutes

This is a simple and flavorful seafood recipe that’s perfect for family dinners or weekend gatherings. Fresh ingredients and easy cooking steps make it ideal for beginners. Serve with rice, salad, or bread for a complete meal.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Rinse and pat dry the fish fillets.

Step 2

In a bowl, mix olive oil, lemon juice, garlic, salt, pepper, and paprika.

Step 3

Marinate the fish fillets with this mixture for 15 minutes.

Step 4

Heat a pan and cook the fillets for 4–5 minutes on each side until golden brown.

Step 5

Garnish with fresh coriander leaves and serve hot with lemon wedges.

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