Ginger Glazed Mahi Mahi

Name: Ginger Glazed Mahi Mahi
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Cuisine: Asian
Ingredients: 3 tablespoons honey; 3 tablespoons soy sauce; 3 tablespoons balsamic vinegar; 1 teaspoon grated fresh ginger root; 1 clove garlic, crushed or to taste; 2 teaspoons olive oil; 4 (6 ounce) mahi mahi fillets; salt and pepper to taste; 1 tablespoon vegetable oil

Instructions

Prep:5minCook:12min

This Ginger Glazed Mahi Mahi is bursting with flavor and combines both sweet and sour taste sensations. The 30 minute prep time includes 20 minutes to marinate. This recipe is a snap and so delicious. You'll love it!

Updated at: Tue, 09 Aug 2022 04:51:11 GMT