One Pot Chicken
100%
1
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories468.5 kcal (23%)
Total Fat33.2 g (47%)
Carbs21 g (8%)
Sugars4 g (4%)
Protein22.3 g (45%)
Sodium358.1 mg (18%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Brown Chicken Thighs in garlic, soy sauce ginger, poultry seasoning, corn starch
Step 2
Remove chicken, add onion and cabbage
Step 3
add broccoli and cauliflower
Step 4
Add bell pepper and zucchini
cook all till tender











