Low fat flapjacks

A healthier alternative to flapjacks!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 180 c. Line a square tin with baking paper

Step 2

Mash bananas until smooth then stir in honey

Step 3

Add oats, cinnamon, and dried fruit or choc chips (if using). Mix until everything is coated.

Step 4

Press minute firmly into the tin (really press down so it sticks together).

Step 5

Bake for 20-25 minutes until golden at the edges.

Step 6

Cool fully before slicing (they firmly up as they cool).