Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
22
High
Nutrition per serving
Calories916.4 kcal (46%)
Total Fat51 g (73%)
Carbs71.9 g (28%)
Sugars10.1 g (11%)
Protein42.8 g (86%)
Sodium2370.3 mg (119%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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