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Fatima Lalva
By Fatima Lalva

My friends Manicotti

Makes enough for 15 shells
Updated at: Fri, 06 Mar 2026 23:41:09 GMT

Nutrition balance score

Good
Glycemic Index
54
Low
Glycemic Load
24
High

Nutrition per serving

Calories559 kcal (28%)
Total Fat26.8 g (38%)
Carbs45.6 g (18%)
Sugars5.6 g (6%)
Protein32.2 g (64%)
Sodium982.9 mg (49%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

Sauce

Step 1
Slice onion into thin pieces, add oil, and cook until translucent.

Assemble

Step 2
Cook shells, mix mixture. Stuff mixture into shells.
Step 3
In a baking tray, layer the bottom with some sauce and water (so it doesn't burn). Add filled shells, add rest of the sauce on top and top with cheese. Bake at 350F till cheese is melted.

Notes

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