Salade Marocaine

Name: Salade Marocaine
Cuisine: Moroccan, African
Ingredients: 2 Concombre; 1 Oignon rouge; 3 Tomate; Poivre; 3 c. à s. Huile d'olive; Jus de 1 citron

3 steps

Updated at: Fri, 26 Sep 2025 20:09:15 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories136.8 kcal (7%)

Total Fat11 g (16%)

Carbs9.8 g (4%)

Sugars5.3 g (6%)

Protein1.6 g (3%)

Sodium6.8 mg (0%)

Fiber2.1 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

3 c à sHuile d'olive

1citron

jus

Instructions

Step 1

Emincée l'oignon

Step 2

Couper en petit dés le concombre et les tomates

Step 3

Poivrer

Notes

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