Keto biscuits
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By Jen Mahlman
Keto biscuits
This is the recipe mom had. It was good. We used almond flour so I am using what we used for this recipe.
Updated at: Sat, 20 Sep 2025 16:07:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
21
Low
Glycemic Load
2
Low
Nutrition per serving
Calories418.2 kcal (21%)
Total Fat38.7 g (55%)
Carbs8.3 g (3%)
Sugars4.6 g (5%)
Protein12.2 g (24%)
Sodium712.5 mg (36%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 450
Step 2
Mix dry ingredients in a mixing bowl.
Step 3
Cut in the butter to the dry ingredients
Step 4
Make a hole in the middle
Step 5
In a separate bowl mix wet ingredients and wisk to mix
Step 6
Pour wet ingredients into the hole of the dry ingredients and mix.
Step 7
Drop onto parchment paper
Step 8
Turn oven down to 425 and put biscuits in oven to bake for 10 to 15 minutes
Notes
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