Green Enchilada Casserole

1 step

Cook:30min

This is for one tray of enchilada casserole.

Updated at: Fri, 17 Oct 2025 01:54:40 GMT

Nutrition balance score

Great

Glycemic Index

Low

Nutrition per recipe

Calories10006.2 kcal (500%)

Total Fat194.5 g (278%)

Carbs1830 g (704%)

Sugars963.5 g (1071%)

Protein583.6 g (1167%)

Sodium6001.5 mg (300%)

Fiber280.4 g (1001%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1can green enchilada sauce

large, I use Hot

1can cream of chicken

1 Cupsour cream

yellow corn tortillas

Warm up the tortillas on the comal so they don’t tear, I use about 15 for the casserole

Instructions

Step 1

I mix all the can/jar/cream cheese in a pot to come to a boil. Warm up the tortillas on the comal so they don’t tear(I use about 15 for the casserole) Once that’s all done I just layer in a baking dish. (Sauce, tortilla, more sauce, chicken, cheese..and then repeat until you have 2 layers with chicken. The top layer will just be tortilla) Bake at 350 for 30min

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