Bread - everyday
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
200
High
Nutrition per serving
Calories1367.6 kcal (68%)
Total Fat14.3 g (20%)
Carbs273.8 g (105%)
Sugars35.3 g (39%)
Protein33 g (66%)
Sodium2336.7 mg (117%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Combine then rest 10 min:
water2 c
Yeast1 Tbsp
honey¼ cStep 2
Add:
butter2 Tbsp
salt2 tsp
Flour5 cStep 3
Rise in warm place 1 hr.
Cut into 2 loaves and add to oiled loaf pans.
Rise 1 hr. Bake 350° for 30 min
Notes
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