Heart Shaped Pink Pasta

The pasta is interchangeable but for the sake of the vibe and the name of the recipe use heart shaped pasta

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Step 1

Bring a large pot of water to a boil. Once boiling, add a generous amount of salt. Add the pasta and cook until al dente, according to the BOX instructions.

Step 2

2. Heat olive oil in a large skillet over medium heat.

Step 3

3. Add minced onion to the skillet and saute for a few minutes. Add salt, pepper, garlic powder, and red pepper flakes to the skillet.

Step 4

4. Carefully pour in the crushed tomatoes.

Step 5

5. Bring to a simmer and cook, uncovered, stirring occasionally, for 5 minutes.

Step 6

6. Reduce heat to low and stir in the cream. Add half of your parmesan cheese. Stir until melted

Step 7

7. Drain the pasta and add it to the sauce. Toss gently to combine. Top with the rest of your parmesan cheese grated on top and basil ribbons if desired.