Italian Three Cheese Pasta

A recipe from a Buitoni cookbook with my own amendments. If your family like a variety of cheese and pasta (or you have a craving for some fancy mac and cheese) this is the perfect recipe for you. Prep time is an estimate.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cook pasta according to packet instructions.

Step 2

Meanwhile, heat the oil in a frying pan and soften the onion and garlic.

Step 3

Add the white wine (or apple juice, if you prefer alcohol-free) to the onion and garlic and reduce by half of its amount.

Step 4

Then add the cheeses and some parsley and simmer for 2 minutes. Season with salt and pepper to taste.

Step 5

Drain pasta and toss together with the sauce until combined.