auntie aunt's pretzels

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Step 1

whisk dry ingredients

Step 2

add wet ingredients and fold with spatula

Step 3

need into a ball

Step 4

oil back the bowl and let it rest, covered, or at least until it doubles in size, around 1 hour

Step 5

preheat over 450F

Step 6

cut in equal pieces, roll out balls, and twist pretzels

Step 7

in a shallow bowl, pour water and a good amount of baking soda

Step 8

line the parchemin paper on a baking sheet nearby

Step 9

dip pretzels in baking soda and place on the sheet

Step 10

egg wash all the pretzels

Step 11

sprinkle with coarse sea salt

Step 12

bake for 10 min