Linseed bread
100%
1
Nutrition balance score
Great
Glycemic Index
35
Low
Nutrition per recipe
Calories1467.5 kcal (73%)
Total Fat120.4 g (172%)
Carbs72.2 g (28%)
Sugars3.9 g (4%)
Protein45.7 g (91%)
Sodium850.2 mg (43%)
Fiber68.3 g (244%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix flaxseed and water into a porridge looking consistency. In a bread tin add baking paper and oil it in with coconut oil.
Step 2
Shape it into a dough and put in hot oven min 200 degrees for 1 hour
Notes
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