Mom's Comfort Chili

Easy chili recipe for comfort or for a cold evening, we make this year round.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add ground beef and spicy/hot sausage to a pot to brown

Step 2

Add salt, pepper, garlic powder, onion powder, and red pepper flakes to taste

Step 3

While meat is cooking, open pinto beans and place in colander, rinse with cool water to prep

Step 4

When meat is done cooking add half of the can of tomato juice, both mild and hot chili packet seasonings, and pinto beans to the pot and mix well

Step 5

Turn heat to high, add the other half of tomato juice, mix well, and heat to boiling

Step 6

Once pot is boiling, lower to simmer and cover for 30 mins, stirring occasionally

Step 7

Serve and enjoy!