Thai Tea Coffee Cake

Name: Thai Tea Coffee Cake
Prep time: 45 min
Cook time: 1 h
Total time: 1 h 45 min
Cuisine: Asian, Thai
Ingredients: 1/3 cup light brown sugar; 1 tbsp all purpose flour; 1/4 tsp salt; 1 tbsp Thai tea mix (powdered, a little over 1 tbsp in powder form); 2/3 cup all purpose flour; 1/2 cup light brown sugar; 1/2 tsp ground cinnamon; 4 tbsp unsalted butter; 2 tbsp Thai tea mix (powdered, a little over 1 tbsp in powder form); 1 2/3 cups all purpose flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt; 6 tbsp unsalted butter (room temperature); 1/3 cup granulated sugar; 1/4 cup light brown sugar; 1 egg; 1 tsp vanilla extract

Instructions

Prep:45minCook:1h

This Thai tea coffee cake is a unique Asian twist on a classic coffee cake recipe. A moist, Thai tea flavored cake is layered between a smokey Thai tea filling and a warm, crunchy streusel topping. It’s the easiest sweet breakfast you can have on the go.

Updated at: Fri, 14 Nov 2025 01:29:05 GMT