Chicken Chorizo Enchiladas

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Fry onion and capsicum

Step 2

Dice chicken and chorizo then fry until cooked

Step 3

Add onion and capsicum to pan with meat, add garlic and Mexican spices and combine

Step 4

Make each enchilada with the wraps, adding some meat filling along with some cheese and chunks of pineapple

Step 5

Put half the enchilada sauce in an oven tray, lay in each enchilada, then top with remaining sauce and lots of cheese. Bake until crispy

Step 6

Serve with sour cream and salsa