Apple Cider Donut Bread

A fall masterpiece that requires access to real apple cider juice. This bread recipes makes for two 9x5 bread loaves.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat your oven to 350 degrees, spray or butter 2 bread pans.

Step 2

In a large bowl, whisk together all-purpose flour, baking powder, ground cinnamon, baking soda, and kosher salt.

Step 3

In your kitchen aid or like, whisk the cane sugar, apple cider, olive oil, applesauce, vanilla extract, and eggs until well combined.

Step 4

Gradually add the dry ingredients to the wet ingredients and mix until smooth.

Step 5

Split the batter into the two prepared 9x5 bread pan and smooth the top.

Step 6

Bake for 45-50 mins until a tester inserted into the center comes out clean. Pull out of oven and place on cooling rack.

Step 7

While cooling add melted butter to top of bread and spread cinnamon sugar mix over top to liking.