Haley's Pretzel Bites

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Step 1

Preheat oven to 425 and line baking sheet with parchment paper. In mixing bowl, combine warm water, yeast, sugar, and salt.

Step 2

Gradually add 3 cups flour. Add additional flour until dough is no longer sticky. Knead by hand for 3 minutes then cut into bite size pieces

Step 3

Bring 9 cups of water and the baking soda to a boil. Add pretzel bites in for 20 seconds at a time then transfer to baking sheet. Brush the pretzel bites with egg wash and sprinkle with salt. Bake 10 minutes then broil until golden brown