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amandascookin.com
By amandascookin.com

How to Make Rice

Instructions
Prep:5minCook:20min
With both methods below, you'll get fluffy, perfectly cooked rice that isn't sticky or burnt to the bottom of the pan. It's up to you to choose which best suits you!
Updated at: Sun, 24 Nov 2024 07:05:11 GMT

Nutrition balance score

Unbalanced
Glycemic Index
76
High
Glycemic Load
19
Moderate

Nutrition per serving

Calories112.6 kcal (6%)
Total Fat0.2 g (0%)
Carbs24.7 g (9%)
Sugars0 g (0%)
Protein2.2 g (4%)
Sodium40.3 mg (2%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

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