Beef Noodles

A hearty slow cooker meal with beef mince, vegetables, and ramen noodles cooked in a savory sauce. Perfect for a comforting dinner, making 5 servings.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cook mince and strain juices.

Step 2

Cut vegetables into small chunks, spring onions into small strips and mince garlic cloves.

Step 3

Put slow cooker on low and add meat, vegetables, and spring onions.

Step 4

In a bowl, whisk together garlic, soy sauce, brown sugar, and chicken stock.

Step 5

Add liquid to the slow cooker and leave for 4.5 hours on low.

Step 6

If needed, add water to thin the sauce, then add noodles and allow to cook until soft.