Lentil Muffin Recipe

Delicious apple lentil muffins that are easy to prepare and make a great snack or breakfast option. Perfect blend of sweet and savory flavors.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Boil 2 Cups or more water and pour over lentils in a bowl. Let soak 1 hour or until soft enough to process.

Step 2

Preheat the oven to 350°F (175°C). Prepare muffin tins with oil or paper cups.

Step 3

Add lentils, cut apples, vegetable oil, and vanilla extract to a food processor or blender. Blend until well combined and desired consistency.

Step 4

To wet ingredients add flour, sugar, baking soda, cinnamon, and salt.

Step 5

Stir until well combined.

Step 6

Pour the mixture into muffin tins. Makes 45 minis.

Step 7

Bake for 15-20 minutes or until a toothpick comes out clean.