Pulled Pork Rice Bowls
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories756 kcal (38%)
Total Fat32.7 g (47%)
Carbs79.6 g (31%)
Sugars26.5 g (29%)
Protein32.6 g (65%)
Sodium1477.8 mg (74%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Heat olive oil in a pan over medium-high heat. Add sliced onions and sauté until soft.
Step 2
Add snow peas and stir-fry for 3-4 minutes until tender-crisp.
Step 3
In a separate pan, heat pulled pork with BBQ sauce and a splash of water until warmed through.
Step 4
Serve over warm basmati rice, topped with onions, snow peas, and optional garnishes.
Notes
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