Sugar Bread Bake

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Place the dough balls into a bowl and let rise for 40 minutes. Preheat the oven to 180°C.

Step 2

Sprinkle about 2 tbsp sugar on the bottom of the plate and 250g cream over the sugar.

Step 3

Roll the dough into balls and arrange the dough balls in the bowl.

Step 4

Let the dough balls rise for another 30-40 minutes.

Step 5

Sprinkle the remaining 2 tbsp sugar and cream over the balls and bake for approximately 40 minutes.