Pea Fritters
Leave a note
Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
19
High
Nutrition per serving
Calories248.2 kcal (12%)
Total Fat1.2 g (2%)
Carbs43.9 g (17%)
Sugars7.6 g (8%)
Protein15.4 g (31%)
Sodium181.4 mg (9%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Blend half the peas with the garlic, nutritional yeast and water
Step 2
Add the other half of the peas, finely chopped herbs, flour, some salt and pepper then mix until combined
Step 3
Shape into small patties and fry on each side over a medium heat until browned/crispy. Serve with a sauce/dip
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
