Taco Rice with Queso

Taco Rice with Queso combines seasoned ground beef, salsa, and rice, topped with melted cheese and green onions. It's a savory comfort food dish perfect for family meals.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a large skillet, cook ground beef on medium high heat until thoroughly cooked. Drain excess oil.

Step 2

Add Taco Seasoning and stir.

Step 3

Add salsa and rice and stir to incorporate.

Step 4

Pour water or broth into the pan, stir and bring to a boil.

Step 5

Once the water boils, turn the heat to simmer, cover and cook 20-25 minutes until the rice is tender and the water has been absorbed.

Step 6

Place in a serving dish or serve directly in the pan.

Step 7

In a microwave safe bowl, heat Gordo's Cheese Dip for 60 seconds.

Step 8

Stir and spoon over the Taco Rice.

Step 9

Top with sliced green onions and serve.

Step 10

EXTRA CHEESY: Heat up more Gordo's Cheese Dip if you'd like to get some extra queso on top of the Taco Rice.