By Jonathan Shilts
Jes and Jon’s Oatmeal Bars
5 steps
Prep:10minCook:17min
Delicious and easy to make oatmeal bars with peanut butter, honey or maple syrup, and chocolate chips. Perfect for a quick snack or breakfast.
Updated at: Sun, 01 Feb 2026 01:29:15 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
25
High
Nutrition per serving
Calories428.8 kcal (21%)
Total Fat23 g (33%)
Carbs51.9 g (20%)
Sugars26.3 g (29%)
Protein10.9 g (22%)
Sodium73.6 mg (4%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 350°F (175°C).
Step 2
In a large bowl, mix rolled oats, almond butter, honey or maple syrup, chocolate chips, and eggs until well combined.
Step 3
Spread the mixture into a baking dish.
Step 4
Bake for 15-20 minutes, checking at 15 minutes for doneness.
Step 5
Allow to cool before cutting into bars.
Notes
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