French Toast

Enjoy a classic breakfast with this simple French Toast recipe. Beat eggs, add milk, dip bread, and fry until golden. Perfect with a hint of sweetness or maple syrup.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a bowl, beat the eggs and add the milk and cinnamon, if using.

Step 2

Dip the bread into the mixture, turning to coat both sides.

Step 3

Heat the oil or butter in a frying pan.

Step 4

Fry the egg-coated bread on medium to high heat until thoroughly cooked and golden brown.