Easy Beef Chili

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a large pot, brown the ground beef over medium heat, breaking it up as it cooks. Drain off extra grease if needed.

Step 2

2. Add the onion and green pepper and cook until softened. Stir in the garlic and cook just until fragrant.

Step 3

3. Sprinkle in the chili seasoning, cumin, chili powder, salt, and pepper. Stir well so everything’s evenly seasoned.

Step 4

4. Add the tomatoes, kidney beans, black beans, and broth. Stir to combine.

Step 5

5. Bring to a gentle simmer, then lower the heat and let it cook for about 30 minutes, stirring occasionally.

Step 6

6. Taste and adjust seasoning if needed, then serve hot.